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RECIPES

Classic Apple Chutney

Ingredients 1kg of apples, peeled and diced 375g of Muscovado sugar 2 onions finely diced…

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Pear Clafoutis

Another classic French dessert with a Sussex twist Ingredients 3 pears, peeled, sliced and cored,…

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Left Over Roast Chicken Soup

Ingredients 2 onions, chopped 3 carrots, peeled and chopped 100g green beans, blanched and chopped…

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Harissa Paste

The Peasant Harissa Paste Ingredients 2 onions chopped (red or white), 6 garlic cloves peeled,…

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Sweetcorn Salsa

Toasted Sweetcorn Salsa (serves 2) Ingredients 2 cobs of sweetcorn, stripped of husks 1 pepper,…

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Braised Red Cabbage

Ingredients¬† 1 Red cabbage, finely sliced 1 onion, sliced 70g of soft light brown sugar…

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Creamed Leeks With Bacon and Cheddar

Creamed Leeks With Bacon and Cheddar (serves 4 to 6) Ingredients¬† 4 rashers of smoked…

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